CATERING

Upon reservation the day before, breakfast is served daily between 7am and 9am directly to your private terrace or “fare-pote’e” overlooking the lagoon.

CONTINENTAL BREAKFAST

Comprised of :

> a hot beverage (tea, coffee or chocolate)
> a fruit juice
> a natural yoghurt
> a French baguette and croissant 
> butter and local jams
> assortment of seasonal fruits

1900 CFP francs

AMERICAN BREAKFAST

Comprised of :

> a hot beverage (tea, coffee or chocolate)
> a fruit juice
> eggs and bacon
> a French baguette and croissant 
> assortment of seasonal fruits 
> butter and local jams 
> a natural yoghurt 

2300 CFP francs

RESTAURANTS

Whilst we don’t have a restaurant at the resort, we do have one or two propositions for you :

Some of the local restaurants will organise free transfers to and from their establishments, others offer a delivery service.

We will be more than happy to offer advice, book a reservation or place a take-away order on your behalf !